• Cuisine At Sunrise Springs

    Dining in Blue Heron Restaurant

  • Blue Heron Restaurant At Sunrise Springs
    Blue Heron Restaurant at Sunrise Springs
  • Blue Heron At Sunrise Springs Spa Resort
  • Blue Heron Restaurant At Sunrise Springs Spa Resort
  • Sunrise Springs Blue Heron
  • Dining Outside At Sunrise Springs
    Outdoor Dining at Sunrise Springs
  • Beet salad
    Roasted Beets with Radishes, Farmer’s Cheese & Tarragon Aioli
  • Blueheron
    Lunch and dinner are served in the newly-restored Blue Heron Restaurant, a historic building overlooking the spring-fed pond
  • Blue Heron At Sunrise Springs Spa Resort

Dining at Sunrise Springs is a unique experience that may change the way you think and feel about food.

Executive Chef Rocky Durham embraces the idea that food is a potent elixir for the body and mind. We work closely with local farmers to source seasonally available herbs, fruits, and vegetables to create a selection of vibrant and flavorful dishes.

Lunch, dinner and Sunday Brunch are now open to the public in the newly-restored, historic Blue Heron Restaurant overlooking the spring-fed pond. 

Lunch: 12-3p 
Dinner: Sunday – Thursday, 6-8p; Friday + Saturday: 6-9p
Sunday Brunch: 11a – 2p

Reservations recommended.
Please call 800.704.0531 or book online via Open Table.

Click to see sample menus:

Sunday Brunch
Wine List

*Please note: menu items are subject to change


Nothing but amazing meals every single time! I am a big foodie and I was impressed with the Chef’s skills and the farm fresh concept.”–Michelle L., Lighthouse Point, FL